Noir Tower 1, First Floor, 109 Suez Canal Street, Mansoura 1, Dakahlia, Egypt

FLAKES

Get to Know More About Flakes

We meet the needs of our customers everywhere for wafer/flake production equipment of various models, types and production capacities.

The company provides a complete production line (turnkey) or separate equipment depending on the size of the project and the customer’s desire.

To produce chips/flakes, our customers have more than one preparation and configuration method available:

  • Full steam cooking method.
  • Preparation method: Moisten and then steam.
  • Soak and then steam method.

Flak is the latest technology for preparing grains and legumes of various types for use in feed formulations in general or as independent meals for animal feeding.
Also, the nutritional value of the raw materials used in feed, regardless of their type, differs after they pass through the flaking process in their original form. Therefore, you can say that the grains are transformed from a traditional product to a super product.

In this production line, the product is treated with several important basic treatments, which are purification, disinfection, humidification, then steam cooking for 30 to 60 minutes, depending on the type of product, in a special way, to raise the moisture level and kill mycotoxins, then it is treated with pressure until the density reaches the required size, then the product is dried to get rid of moisture with hot dry air in two stages, then with cold air in the final stage. In this production line, the product is treated with several important basic treatments, which are purification, disinfection, humidification, then steam cooking for 30 to 60 minutes, depending on the type of product, in a special way, to raise the moisture level and kill mycotoxins, then it is treated with pressure until the density reaches the required size, then the product is dried to get rid of moisture with hot dry air in two stages, then with cold air in the final stage.

The breeder usually uses many types of legumes and grains as a fixed or variable meal throughout the day in specific proportions to obtain a higher conversion rate or to treat indigestion or to contribute to better milk production. Therefore, the product can be cooked first in the flax production line to obtain the highest possible and expected result from it.

Raw materials from which flakes can be produced:

  • barley.
  • Soy.
  • Oats.
  • Wheat.
  • Rice.
  • Beans.
  • Sorghum.
  • Beetroot.
  • Lupine.
  • البازلاء.
  • Beans.
  • And Others.
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Yemsa Makina

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